
Limited edition of HOWL BBQ with cherries. Got a cherry tree in my yard which gave us a HUGE crop this year, after a few duff years.
All the usual HOWL suspects in there...smoky nagas, bourbon, roast garlic and three kilos or so of fresh cherries, plus smoked paprika and brown sugar to give it some BBQ magic.
I've listed these in the ingredients as black cherries, but they look more red, they may be morello? The tree was here when I bought the house....who am I? Monty fucking Don?!
Enjoy! 40 bottles left of a run of about 50 cos a few lucky locals got there first.
Hot sauces to dream about
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